This Holiday season, I devoted my baking to researching and experimenting how to bake some of my all time favorite recipes without using eggs or nuts. My grandchildren have some allergies and I wanted to …
Ooh La Laa Lemon Bread!!
Springtime always means lemons! Lemon pies, lemon cupcakes, lemon cookies, lemonade, lemons, lemons, lemons. It is wonderful having lemon trees in our yard (and in our neighbor’s yard- smile). Fresh lemons make everything better. My …
Pumpkin Swirl Bread! Tastes like Pumpkin Cheesecake!
I made these loaves for my kids a couple of weeks ago and was so happy with the way they turned out, I thought I would make another 3 loaves. I love, love, love my …
BANANA NUTELLA BREAD
What is better than banana bread? Banana bread with Nutella of course! And why make just one when you can have 2 ! These will disappear fast! I usually make this with Nutella, but we …
A beautiful Focaccia!
When attending an Italian cooking school in Florence, Italy way back in 1991 with a friend, we briefly visited the making of focaccia. I don’t think I appreciated this beautiful bread until many years later. …
LEMON BLUEBERRY SCONES
The last time I made scones was probably about 20 years ago, no lie! As I remember, the finished product looked more like small rocks and they were extremely dry. Twenty years later, I am …