This Holiday season, I devoted my baking to researching and experimenting how to bake some of my all time favorite recipes without using eggs or nuts. My grandchildren have some allergies and I wanted to …
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a beautiful baking blog
a beautiful baking blog
This Holiday season, I devoted my baking to researching and experimenting how to bake some of my all time favorite recipes without using eggs or nuts. My grandchildren have some allergies and I wanted to …
Springtime always means lemons! Lemon pies, lemon cupcakes, lemon cookies, lemonade, lemons, lemons, lemons. It is wonderful having lemon trees in our yard (and in our neighbor’s yard- smile). Fresh lemons make everything better. My …
I made these loaves for my kids a couple of weeks ago and was so happy with the way they turned out, I thought I would make another 3 loaves. I love, love, love my …
What is better than banana bread? Banana bread with Nutella of course! And why make just one when you can have 2 ! These will disappear fast! I usually make this with Nutella, but we …
When attending an Italian cooking school in Florence, Italy way back in 1991 with a friend, we briefly visited the making of focaccia. I don’t think I appreciated this beautiful bread until many years later. …
The last time I made scones was probably about 20 years ago, no lie! As I remember, the finished product looked more like small rocks and they were extremely dry. Twenty years later, I am …